Vermicellini n.2

Al dente

8

min

Soft

9

min

Length

18

mm

Width

1.4

mm

Nutritional information

Per 100 g
Energy value:
1478 KJ / 349 kcal
Fat:
1.5 g
of which saturated:
0.3 g
Carbohydrates:
70 g
of which sugars:
2.9 g
Dietary fiber:
3.6 g
Protein:
12 g
Salt:
0.03 g
May contain traces of egg, soy and mustard.
FORMATS: 5kg

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