The drop in temperatures that winter brings means that, when cooking, we look for comforting dishes to combat the cold. But at the same time we want them not to take up too much time and to allow us to enjoy those moments of relaxation, of sofa and blanket, to the fullest. And what better than to take advantage of seasonal products in our culinary creations to warm up?
Although nowadays we can have any ingredient throughout the year, it is important to bear in mind that consuming seasonal products allows us to enjoy their flavour to the fullest, their price is more economical and, at the same time, we support local producers.
Below we bring you some ideas for ingredients that cannot be missing to accompany your pasta dishes in winter. Lots of cooking ideas that allow you to make the most of them!
Vegetables and fruits
Winter is the best time of year to enjoy vegetables such as artichoke, spinach, chard, cabbage, cauliflower or broccoli. For your pasta salads, endive and escarole are the best option. You can also add fruits such as apple, pear, persimmon, pineapple and citrus, thus giving them a different touch.
Don’t miss this simple recipe for PASTAS ROMERO Tagliarini with pineapple. Or perhaps you prefer these PASTAS ROMERO Spaghetti with pine nuts and artichokes.
Meats
Although many meats can be enjoyed throughout the year, winter is a perfect time to enjoy this type of food, rich in proteins, which will provide us with the nutrients we need. Meat is also valued for its versatility when cooking. The coldest months are perfect for enjoying dishes made with game meats, such as deer, quail, or partridge.
Fish and seafood
Just as with meat, due to its price and quality, it is convenient to consume seasonal fish to accompany your pasta dishes. Those that we will find at their best during these months are, for example, megrim, monkfish, grouper, or cod.
The cold also benefits the quality of certain seafood species, so during this time we can enjoy delicious clams, mussels, cockles or langoustines.
Take note of how to prepare these PASTAS ROMERO Spaghetti with clams and artichokes.
And what would winter be without soup?
Talking about winter is synonymous with rich and comforting soup. A delicious way to combat the cold! There are some for all tastes: traditional, international, vegetarian… and infinite ingredients you can add to enjoy an ideal dish on the coldest nights.
In this video you can see the step-by-step preparation of a delicious Conchitas country-style soup. A dish that the whole family will love!
Remember that during the winter months it is essential to increase the consumption of foods typical of this season to strengthen our defences, following a varied and balanced diet.
And if you are looking for cooking ideas, follow our Instagram, Facebook or YouTube account and get inspired!
