5 Pasta recipes to enjoy this spring

5 recetas de pasta para disfrutar en primavera Pastas Romero Zaragoza Pasta

Do you consider yourself a lover of cooking and spring? With the arrival of the most colourful and rainy season of the year, it is time to put on your apron and experiment with these new recipes that we propose from Pastas Romero.

Below, we will share with you some easy-to-prepare recipes that will dazzle you with their surprising flavours. You will be able to taste all kinds of ingredients, starting with Spaghetti with pine nuts and artichokes, marinara or with fruit. Some Plumas with pesto, Iberian ham and walnuts, or a Farfalle salad dish.

“Spaghetti with pine nuts and artichokes”  

This recipe of Pastas Romero Spaghetti with Pine Nuts and Artichokes is a delicious vegetarian pasta that will combine these ingredients with garlic and grated parmesan cheese. A delicious recipe that is easy to make on any occasion. Take a look at the step-by-step recipe on our website.

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“Spaghetti marinara”  

Another of the recipes we leave you below also has Pastas Romero Spaghetti as the base ingredient, although this time we present a classic Italian dish that combines products like mussels, clams, prawns and squid with a sauce of garlic, onion, white wine and tomatoes. We give you the complete recipe on our website.

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“Plumas with pesto, Iberian ham and walnuts”  

Next, we bring you a variant of the classic pasta with pesto. In this dish we will use Pastas Romero Plumas and we will teach you how to prepare homemade pesto sauce. Then we will add Iberian ham and chopped walnuts. Don’t miss the complete step-by-step of this recipe.

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“Spaghetti with truffle”  

In case you fancy a more elegant and sophisticated dish, we share a Spaghetti with truffle recipe that will give Pasta Romero a unique and distinctive flavour. Ideal to accompany with grated parmesan cheese and fresh chopped parsley, to enjoy on a special occasion. Below, we leave you the step-by-step of the complete recipe.

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“Farfalle salad”  

Finally, with the arrival of good weather, we bring you a colourful and healthy Farfalle salad recipe. Preparing it will be very simple. To accompany the pasta you only need cherry tomatoes, cucumber, red onion, black olives and feta cheese. A light dish, for which we leave you the recipe.

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All that remains is to encourage you to try these delicious Pasta Romero recipes, which will not leave you indifferent.